Muscadine & Scuppernong grapes contain 90-100 calories per cup. They are high in Vitamin C and contain potassium, Vitamin B, and trace minerals. They contain resveratrol and other heart healthy antioxidants. They are naturally low in sodium and free of fat and cholesterol.
Wine Jelly Recipes
3 Cups Sugar
2 Cups dry red North Carolina Wine
1 (3-ounce) package liquid pectin
Combine sugar and wine in a large saucepan or Dutch oven. Cook over medium heat: stir until sugar dissolves (do not boil). Remove from heat, stir in pectin. Skim off foam with metal spoon. Quickly pour hot jelly into sterilized jars. Cover and process. Yields: 4 half pints.